MOJITO LEMON BASIL SORBET

Vegan Ice Cream , Ninja Creami Recipes , Sorbets

LEMON BASIL SORBET NINJA CREAMI
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LEMON BASIL SORBET NINJA CREAMI

Difficulty : Easy
Servings

3

servings
Prep time

10

minutes
Calories

170

calories
Total time

24

hours 

10

minutes

Immerse yourself in a moment of freshness with our Lemon-Basil Sorbet, a light frozen creation carefully prepared in the Ninja Creami. The energizing combination of lemon, vibrant with acidity, and the delicate herbaceous note of basil, makes this sorbet an unforgettable taste experience. The simplicity of the ingredients blends harmoniously to create a dessert that is both refreshing and sophisticated. Each bite transports you to a sunny Mediterranean garden, awakening your senses to a balanced icy symphony. Let yourself be seduced by this sensory escapade, where the freshness of lemon dances in harmony with the subtlety of basil.

Ingredients

  • 300 ml of fresh lemon juice
    100 g of sugar
    1 bunch of fresh basil
    1 egg white beaten to soft peaks
    2 shots of water

Instructions

  • Mix the lemon juice and sugar until dissolved.
  • Mix with the basil
  • Gently incorporate the egg whites into the mixture.
  • Freeze for 24 hours.
  • Use a cycle with the Ninja Creami Sorbet option to achieve a creamy texture.
  • At the end of the cycle, add two shots of water and run a re-spin cycle for the perfect consistency.

    Tip: Replace the limoncello with lemon syrup for an alcohol-free version.

    Tasting Suggestions:
    Classic Refreshing: Serve the Lemon-Basil Ice Cream in glasses, garnish with lemon zest and basil leaves for an elegant presentation.
    Summer Cocktail: Prepare an iced cocktail by adding a dash of gin and tonic to the Lemon-Basil ice cream.
    Garnish with a slice of lemon. Frozen Lemon Pie: Serve the ice cream with shortbread crumbs to recreate the feeling of an iced lemon pie.
    Enjoy this Lemon-Basil Ice Cream for an explosion of freshness and summer flavors! 🍋🌿🍦

Notes

  • The recipes on this blog are not very sweet by taste preference, if you like things sweeter, adjust to your liking.
  • Sweeten with the sweetening agent of your choice: brown sugar, agave syrup, maple syrup, sweetener…