Winter is often synonymous with hot and comforting desserts, but why not shake up traditions with seasonal fruit ? With your Ninja Creami , you can transform winter fruits into frozen delights, combining freshness and gluttony. Here are 5 seasonal fruit recipes that will surprise and delight your taste buds this winter.
1. Clementine ice cream
Clémentines , stars of winter fruits, lend themselves perfectly to the realization of a refreshing ice cream and full of vitamins . Their tangy taste is softened by the cream for a perfect balance.
Ingredients :
- 5 clementines (zest and juice)
- 200 ml of liquid cream (or vegetable cream)
- 2 tablespoons of cane sugar
- 1 teaspoon vanilla extract (optional)
Preparation : Mix the juice and zest of the clementines with the cream, the sugar and the vanilla. Congress and passes to the Ninja Creami to obtain a smooth ice cream with citrus taste.
2. Pear and spices ice cream
The pears are perfect in winter, and associated with spices such as cinnamon and clove, they become irresistible in an ice cream. This dessert is both comforting and surprising!
Ingredients :
- 3 ripe pears
- 100 ml of liquid cream
- 1 teaspoon of cinnamon
- 1 pinch of ground cloves
- 2 tablespoons of maple syrup
Preparation : peel and cut the pears into pieces. Mix them with the cream, spices and maple syrup. Congèles, then passes to the Ninja Creami for a spicy ice cream.
3. Khaki ice cream
Khaki often underestimated fruit, but it becomes magical in ice thanks to its soft and natural creamy texture. This ice highlights all the sweetness of this winter fruit.
Ingredients :
- 2 very ripe kakis
- 100 ml of milk (or vegetable milk)
- 100 ml of milk
- 1 tablespoon of honey
Preparation : peel the kakis and mix their flesh with milk and honey. Congèles, then uses the "ice" mode of the Ninja Creami to obtain a melting and gourmet texture.
4. Pomegranate
Granada , it turns into a light and refreshing dessert. With its bright red color and slightly tangy taste, it's a must for the holidays!
Ingredients :
- The juice of 2 grenades (about 300 ml)
- 1 tablespoon of agave syrup
- 200 ml of water
- 1 tablespoon of lemon juice
Preparation : Mix the pomegranate juice, agave syrup and lemon. Pour into your Ninja Creami pot, freezes, and uses the "sorbet" mode for a light and tangy result.
5. Pink grapefruit and honey ice cream
The pink grapefruit , with its mixture of softness and acidity, is perfect for a winter ice. Associated with honey, it becomes a refreshing dessert and full of character.
Ingredients :
- The juice of 2 pink grapefruits
- 2 tablespoons agave syrup
- The zest of half a grapefruit
- 100 ml of whole cream
- 100 ml of milk
Preparation : mix the grapefruit juice with honey and cream. Congèles, then passes to the Ninja Creami for an ice cream that is both tangy and creamy.
Why are these recipes perfect for winter?
Winter is a season where you think less of ice, but seasonal fruits bring a welcome freshness. With these recipes, you can enjoy authentic flavors, while combining lightness and delicacies. The Ninja Creami allows you to easily transform these fruits into frozen desserts worthy of the best glaciers!
Conclusion :
Whether you are a fan of tangy flavors like grapefruit, or you prefer soft fruits like pear and khaki, these winter fruit ice creams made with your Ninja Creami will surprise you for sure. To be tested without moderation to brighten up your winter evenings with a touch of fruity freshness!
