The flambé banana ice cream is a real delight for lovers of gourmet and fruity desserts. The sweet and caramelized taste of the flambé banana goes perfectly with the creamy sweetness of ice. This recipe is ideal for surprising your guests or having fun with an exotic and comforting dessert, easy to make with your Ninja Creami .
Ingredients :
- 3 ripe bananas
- 2 tablespoons of cane sugar
- 2 rum tables (optional)
- 1 tablespoon of butter
- 100 ml of whole cream (or vegetable cream)
- 200 ml of milk (or almond milk)
- 2 teaspoons of vanilla extract (optional)
Preparation :
1. Flare the bananas :
In a pan, melt the butter over medium heat, then adds the bananas cut into rings . Sprinkle with cane sugar and let caramelize for about 2-3 minutes. Once the bananas are well golden, pour the rum and, carefully, make you flare (if you use rum). Let the flames die from themselves to caramelize the bananas. Remove fire and let cool.
2. Prepare the ice base :
In a bowl, mix the cream , milk and vanilla extract (if you want a touch of vanilla in your mirror). Then add the soaring bananas cooled and mixes everything until you get a smooth and homogeneous texture.
3. Freezing :
Pour the mixture into the Creami ninja and put it in the freezer for 24 hours.
4. Transformation into ice :
Once the mixture is well frozen, uses the "ice" mode of your Ninja Creami . The machine will transform the preparation into a smooth ice, with flavors of caramelized bananas and subtle rum.
Tips for serving:
- Gourmet decoration : adds a few pieces of caramelized banana on the top for an even more greedy touch, or sprinkle a little cocoa for more contrast.
- Perfect accompaniments : this ice goes perfectly with shortbread cookies or a caramel sauce to accentuate the sweet flavors.
Why is this recipe special?
The blazed banana brings a richness in flavor, with notes of caramel and rum which make this ice irresistible. The outbreak intensifies the sweet taste of bananas while giving them a melting texture, ideal for a creamy ice cream and full of character.
Conclusion :
The flambéed banana ice cream is an exotic and comforting dessert, perfect for lovers of rich and sweet flavors. Easy to make with the Ninja Creami , this ice cream will quickly become one of your favorite desserts to impress your guests or have fun during a winter evening. The marriage of caramelized banana and rum gives this ice a touch of incomparable warmth and delicacy!
