Ice creams and digestifs with Ninja Creami
Pairing ice cream with digestifs is a perfect way to add a sophisticated and mature touch to your homemade desserts. The flavors of certain light liqueurs blend wonderfully with fruit, vanilla, or chocolate aromas, creating ice creams...
Mezcal and Homemade Ice Cream at Ninja CREAMi: Strawberry and Lime for Fruity and Refined Combinations
Mezcal, with its smoky and deep character, pairs perfectly with fresh fruits like strawberries and limes. These flavors bring a touch of freshness and sweetness that balances the more intense aromas of the mezcal. Perfect for dessert...
Cointreau and Red Berries
Pairing ice cream with digestifs is a perfect way to add a sophisticated and mature touch to your homemade desserts. The flavors of certain light liqueurs blend wonderfully with fruit, vanilla, or chocolate aromas, creating ice creams...
Pear Brandy with Ninja CREAMi:
Pear brandy, with its subtle and fruity aromas, can transform your homemade ice cream into sophisticated desserts. With the Ninja CREAMi, creating subtle flavor combinations becomes child's play. Today, I'm offering you two original ideas for...
Iced digestif with crème de cassis and homemade Ninja CREAMi ice cream
Crème de cassis is a liqueur that pairs beautifully with rich, slightly tart flavors. For an unusual frozen dessert, I suggest two original combinations that highlight the intensity of the blackcurrant without masking its...
Sake and Homemade Ice Cream at Ninja CREAMi: A Delicate and Exotic Twist for Your Frozen Desserts
Sake, that famous Japanese rice wine, is much more than just an accompaniment to sushi! With its subtle notes, sometimes floral, sometimes fruity, it pairs wonderfully with homemade ice cream to create refined and light desserts....










