NINJA CREAMI CHEESECAKE FROZEN YOGURT

Difficulty : Easy
Servings

4

servings
Prep time

5

minutes
Calories

260

calories
Total time

2

hours 

24

minutes

Discover a decadent experience with our Yogurt Cheesecake Ice Cream recipe. This creation artfully blends the freshness of yogurt with the richness of cheesecake, creating a frozen symphony of textures and flavors. The silky smoothness of yogurt combines with the richness of cheesecake, offering a deliciously balanced frozen experience. Carefully prepared, this ice cream combines the lightness of yogurt with the indulgence of cheesecake, creating a refreshing dessert that transports every spoonful to the delicious world of cheesecake, with an icy twist perfect for any season.

Serving suggestions for Yogurt Cheesecake Ice Cream:

Plain and Simple: Enjoy a serving of Yogurt Cheesecake Ice Cream as is to appreciate the fusion of fresh yogurt with the richness of cheesecake.

Gourmet Crumble: Add a crumble of graham cracker crumbs on top for a crunchy touch that evokes the experience of a classic cheesecake.

Red Berry Sauce: Pair the ice cream with a generous red berry sauce for an explosion of fruity flavors that perfectly complements the creaminess of the cheesecake.

Salted Caramel Topping: Drizzle salted caramel over the ice cream for an exquisite combination of sweet caramel and rich cheesecake.

Fruit Parfait: Create a parfait by alternating layers of Yogurt Cheesecake Ice Cream with pieces of fresh fruit such as strawberries or raspberries for a fruity and decadent experience.

These suggestions offer a variety of ways to enjoy Yogurt Cheesecake Ice Cream, allowing you to personalize your experience to suit your taste preferences.

Ingredients

  • 1/2 cup plain Greek yogurt
    , 1/2 cup softened cream cheese (like Philadelphia)
    , 1/2 cup granulated sugar,
    1/2 cup milk,
    2 teaspoons vanilla extract,
    4 shortbread cookies,
    2 shots of milk

Instructions

  • In the bowl, beat the softened cream cheese until smooth and creamy.
  • Add the Greek yogurt, granulated sugar, milk, and vanilla extract. Mix until well combined and perfectly smooth
  • Pour the mixture into your Ninja Creami container.
  • Leave to freeze for 24 hours.
  • Blend using the Lite ice cream option. Once the cycle is complete, open the lid and add the milk. Blend again using the re-spin cycle. If you want a thicker texture, add the crushed biscuits and activate the Extras mode.
    FROZEN YOGURT WITH CHEESECAKE (1)

Notes

  • Experiment with different canned fruits to create various flavor combinations. You can add a squeeze of lemon juice to the mixture if you want it to be more tangy.
  • Add chopped fresh fruit, such as blueberries or strawberries, to further enhance the taste and texture.
  • Since we all have different taste preferences, some prefer sweeter ice creams while others enjoy them less sweet. To ensure that your ice cream is to your liking, do not hesitate to taste your preparation before placing it in the freezer with your Ninja Creami. This way, you can adjust the ingredients to get the perfect flavor that matches your taste buds.
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