If you're a coffee lover who also enjoys the sweetness of vanilla, this coffee and vanilla ice cream is the perfect marriage of the two flavors. The intensity of the coffee blends beautifully with the comforting sweetness of the vanilla. A smooth ice cream with just the right amount of zing for a perfectly balanced and indulgent treat! With Ninja Creami, you get an incredibly creamy texture in no time.

Ingredients :

  • 200 ml of whole milk
  • 200 ml of full liquid cream
  • 2 tablespoons of agave syrup (or adjust to your taste)
  • 1 teaspoon of vanilla extract or the seeds from one vanilla bean
  • 1 tablespoon of instant coffee (or a strong espresso if you want more intensity)
  • A pinch of salt (optional, but it enhances the flavors)

Preparation :

  1. Mix the coffee and vanilla base.
    In a bowl, combine the whole milk, cream, agave syrup, vanilla extract, and instant coffee. If using espresso, let it cool before adding it. The combination of coffee and vanilla creates a truly unique flavor, both intense and sweet. Whisk well until smooth.
  2. Pour into the Ninja Creami container.
    Pour the mixture into the Ninja Creami container, being careful not to exceed the MAX FILL . Then, place it in the freezer for 24 hours . Be patient, this is the longest step, but it's worth it for perfect ice cream!
  3. Churn with the Ice Cream program.
    The next day, insert the container into the Ninja Creami and start the "Ice Cream" . In just a few minutes, you'll have creamy and smooth coffee and vanilla ice cream, with the perfect balance between the sweetness of the vanilla and the intensity of the coffee.
  4. Respin Tip:
    If the texture is a little too firm after the first cycle, use the Respin to soften the ice cream. If necessary, add a little milk to adjust the consistency and achieve an even creamier texture.

My Personal Tip:

To add a touch of indulgence, I suggest serving this ice cream with a few dark chocolate shavings on top, or even a drizzle of caramel. Dark chocolate pairs particularly well with the intensity of the coffee, while the caramel softens the overall flavor. And for the more adventurous, why not sprinkle a little fleur de sel on top for an even more surprising twist?


And there you have it, your coffee and vanilla ice cream is ready! This flavor combination is ideal for those who love something sweet while still getting that little kick from coffee. With Ninja Creami, the texture is ultra-creamy, and each scoop is a perfect balance between intense coffee and sweet vanilla. Enjoy it any time of day for a little dose of pleasure!

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