Ah, gin… so much more than just a cocktail ingredient! For those who like to end a meal with a touch of freshness and a hint of something different, gin paired with homemade ice cream is a winning combination. With the Ninja CREAMi, creating perfectly balanced homemade ice cream is a breeze. Imagine a frozen digestif, as refreshing as a cocktail, but with a sweet and indulgent touch.
Here are two pairing ideas that will enhance the aromas of gin with fruity and floral ice cream flavors. Perfect for a dinner party with friends or for treating yourself, these ideas give a whole new dimension to dessert.
1. Grapefruit and Gin Ice Cream: The Fresh and Tangy Combination
Grapefruit and gin – a match made in heaven! The grapefruit's slight bitterness blends perfectly with the gin's juniper notes, creating an ice cream that's both smooth and refreshing. It's ideal for a chic and refreshing dessert that isn't overly sweet.
- Tip : To make this ice cream, blend fresh grapefruit (preferably pink, for color and sweetness) with a creamy base in the Ninja CREAMi. Just before serving, pour a small shot of gin over it. The gin blends subtly with the ice cream, adding its herbal aromas without weighing down the dessert.
- Gourmet suggestion : Add a little grapefruit zest to enhance the flavor and a mint leaf for a touch of freshness. This presentation always makes a splash!
This combination is super refreshing, almost like a sorbet, with that little alcoholic twist that transforms the dessert into a truly pleasurable moment!
2. Lemon-Basil and Gin Ice Cream: A Fragrant and Delicate Duo
Lemon and basil are flavors that naturally complement gin for a refreshing and fragrant dessert. The floral notes of the gin, combined with the acidity of the lemon and the subtle aroma of the basil, create a perfect balance between sweetness and freshness.
- Tip : Prepare lemon-basil ice cream with the Ninja CREAMi by infusing a few fresh basil leaves in a lemon base. Add a shot of gin when serving to accentuate the floral and herbaceous notes.
- Gourmet suggestion : For a pretty presentation and an even more pronounced flavor, add a few lemon zest strips or a pinch of popping candy. It adds a touch of surprise to the dessert!
This dessert is light, original, and incredibly refreshing. It provides a real breath of fresh air at the end of a meal, while remaining easy to prepare!
Discover my e-book "Secrets to Perfect Ice Cream" for more inspiration!
Want to learn more about making homemade ice cream and exploring original flavor combinations? My e-book, "Secrets to Perfect Ice Cream," reveals all my tips for mastering textures, flavors, and even some unique ideas to surprise your guests. In this e-book, you'll discover:
- Classic and daring recipes adapted for the Ninja CREAMi,
- Tips for achieving perfect textures and guaranteed success with your ice cream.
- Tips for pairing your ice cream with digestifs , like here with gin for a gourmet twist!
With this e-book, you'll have everything you need to transform your homemade ice cream into delicious little masterpieces. Ready to make your frozen dessert an exceptional moment?
So here are two gin ideas that will add a kick to your frozen desserts! Whether you choose tangy grapefruit or the lemon-basil duo, these combinations are as simple as they are delicious, and will make you rediscover gin from a new perspective.
