SLUSHY GIN TONIC NINJA CREAMI
Difficulty : EasyServings
4
servingsPrep time
5
minutesCalories
140
caloriesTotal time
24
hours5
minutesIngredients
3 cups of tonic
3 shots of gin
2 tablespoons of sugar
Juice of a lemon
Discover our Gin Tonic Granita, a frosty version of the classic cocktail. Gin Tonic, invented in Great Britain in the 19th century, is an alcoholic cocktail mixing gin and tonic water. Our granita offers a refreshing interpretation of this iconic drink, capturing the essence of gin and the liveliness of tonic in a frosty texture. A frozen experience that highlights the unique combination of these two flagship ingredients.
Instructions
- In the Ninja Creami bowl, mix the tonic, sugar and lemon juice until the sugar is completely dissolved.
- Leave to freeze for 24 hours.
- Use the Ninja Creami “Sorbet” option. Add the gin shots and restart a cycle in “Re-spin” mode.
- Serve this sorbet In the Ninja Creami bowl, mix the tonic, sugar and lemon juice until the sugar is completely dissolved.
in a glass with a slice of lemon and savor the perfect marriage between the bitterness of the gin and the freshness of the tonic. Tasting suggestions:
- Lime garnish: Add lime zest to the sorbet for a tangy touch that enhances the gin notes.
- Accompaniment of Fresh Berries: Serve the sorbet with fresh berries such as raspberries or blackberries for an explosion of fruity flavors.
- Gin and Tonic Float: Pour a little chilled gin and tonic over a portion of sorbet to create a refreshing and festive float.
Notes
- Since we all have different taste preferences, some prefer sweeter ice creams while others enjoy them less sweet. To ensure that your ice cream is to your liking, do not hesitate to taste your preparation before placing it in the freezer with your Ninja Creami. This way, you can adjust the ingredients to get the perfect flavor that matches your taste buds.
