Autumn isn't just the season of falling leaves and cozy sweaters, it's also the perfect time to revisit our ice creams by adding a little seasonal touch! Even if the weather gets colder, who says we have to deprive ourselves of ice cream? With the Ninja Creami , you can easily transform fall flavors into delicious frozen desserts. Here are some ideas to treat yourself while enjoying fall flavors!
1. Pumpkin Spice Ice Cream
Fall rhymes with pumpkin ! If you're a fan of pumpkin spice lattes , you'll love this frozen version that combines the sweetness of pumpkin with comforting spices like cinnamon and ginger.
Recipe :
- 200 g pumpkin puree (homemade or canned without added sugar)
- 250 ml almond milk or whole milk
- 2 tablespoons of maple syrup
- 1 teaspoon of cinnamon
- 1/2 teaspoon powdered ginger
- 1 pinch of nutmeg
- 1 pinch of salt
Mix all the ingredients well, taste to adjust the spices, and pour into the Ninja Creami . After freezing, start the machine and enjoy an ice cream with sweet and spicy flavors that smells like autumn!
2. Apple-pear sorbet with cider
Apples and pears are stars of fall. This sorbet combines the two with a touch of cider for a light and refreshing dessert, perfect after a slightly heartier meal.
Recipe :
- 2 apples
- 2 pears
- 1 tablespoon of lemon juice
- 100 ml sweet cider (non-sparkling)
- 2 tablespoons agave syrup or honey
Peel and cut the apples and pears, then mix them with the lemon juice, cider, and agave syrup. Ninja Creami into a jar , freeze, and let the magic happen. This sorbet is light, but the fruit and cider flavors make it a very autumnal dessert.
3. Hazelnut ice cream and maple syrup
Hazelnuts are pure autumn ! If you love this flavor, this hazelnut ice cream, subtly sweetened with maple syrup, is for you. It’s perfect on its own or with roasted fruits like apples or pears.
Recipe :
- 120 g of hazelnut cream (available in organic stores)
- 250 ml almond milk or whole milk
- 3 tablespoons of maple syrup
- A pinch of salt
Mix everything well, taste to adjust the sweetness, freeze, then use the Ninja Creami . Add toasted hazelnut shards for a little crunch after the re-spin!
4. Hot chocolate ice cream
Fall is also the season for hot chocolate . Why not make a frozen version? This ice cream is perfect for chocoholics, with a gourmet touch reminiscent of long autumn evenings.
Recipe :
- 200 ml of whole cream
- 150 ml of whole milk
- 130 g melted dark chocolate (minimum 70%)
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons maple syrup or coconut sugar
- A pinch of cinnamon (optional)
Mix all the ingredients, pour into the jar and freeze. After passing through the Ninja Creami , you will get an intense chocolate ice cream that warms your hearts!
5. Quince and honey sorbet
Quince an emblematic fruit of autumn, and in sorbet , it is simply incredible. With a little honey to naturally sweeten, you get a soft, fragrant and light dessert.
Recipe :
- 2 quinces (steam or poach them to soften them)
- 2 tablespoons of honey
- 100 ml of water or almond milk
Mix the quinces with the honey and water, taste and adjust the sweetness, then freeze. Then pass everything through the Ninja Creami to obtain a deliciously autumnal sorbet.
Conclusion: Autumn in a frozen version
Even though fall brings cooler temperatures, that's no reason to ditch ice cream . With the Ninja Creami , you can create ice creams and sorbets with seasonal flavors, while enjoying the freshness of these frozen desserts. So, take out your pots and enjoy these fall recipes full of sweetness and comfort!
