Making yogurt ice cream with the Ninja Creami is a delicious and healthy way to treat yourself. Whether you're looking for a refreshing, creamy, or even protein-rich dessert, yogurt is a perfect base. With the Ninja Creami, you can transform any yogurt into delicious, creamy ice cream in just a few simple steps.
Here's how to make your yogurt ice creams with Ninja Creami, and some ideas for varying the flavors.

1. Choosing the right yogurt base
The key to a successful yogurt ice cream is to choose your base yogurt carefully. You can opt for Greek yogurt if you want a creamy, protein-rich ice cream, or regular plain yogurt if you're looking for a lighter option.
My yogurt suggestions:
- Greek yogurt : Great for a thick, creamy texture.
- Plain yogurt : Lighter, but still delicious.
- Plant-based yogurt (coconut milk, almond milk, etc.): Perfect for lactose-free diets.
Personal tip: I love using Greek yogurt for the richness it brings, and I often garnish it with fresh fruit for a little more freshness.
2. Customize your flavors
The advantage of yogurt is that you can customize as you wish. To sweeten your ice cream without too much added sugar, you can use fruit , honey , maple syrup or even a natural sweetener like stevia. Then, you can add extracts (vanilla, almond, lemon), or even cocoa for a gourmet touch.
Ingredients to test:
- Fresh or frozen fruits (strawberries, blueberries, mangoes)
- Honey or agave syrup for a little natural sweetness
- Vanilla extract or citrus zest for subtle flavors
My personal tip: If you want a fruity and creamy yogurt ice cream, I advise you to mix fresh fruit directly into the yogurt before freezing it. It gives an intense and natural flavor to your ice cream.
3. Freeze your yogurt mixture
Once you have prepared your yogurt mixture with the ingredients you prefer, simply pour it into the Ninja Creami . Let it freeze for at least 24 hours to get the right texture.
Practical advice: Don't hesitate to taste your mixture before freezing it to adjust the sweetness or flavors. If the mixture is good before freezing, your ice cream will be even better!
4. Mix with Ninja Creami
Once your pot of yogurt is frozen, all you have to do is put it in the Ninja Creami . Select the “gelato” or “sorbet” mode depending on the consistency you prefer, and let the machine work. In just a few minutes, you will have perfectly smooth and creamy yogurt ice cream
My bonus tip: If you find that your ice cream is a little too firm, you can use the Re-spin to make it even smoother. This always gives an impeccable result!
5. Add toppings for more deliciousness
One of the things I love about yogurt ice cream is being able to add toppings for even more fun. Whether it's fresh fruit, nuts , granola or chocolate chips , you can let your creativity run wild.
Topping ideas to try:
- Fresh fruit : Strawberries, raspberries, or bananas for a touch of freshness.
- Crushed nuts : Almonds, pecans, or hazelnuts for a crunchy side.
- Homemade granola : For a heartier version, perfect for breakfast!
Conclusion
Making yogurt ice cream with the Ninja Creami is simple, quick and delicious. With a base as versatile as yogurt, you can create light or gourmet ice creams, rich in flavors and perfectly personalized to your tastes. Whether you prefer fruity, chocolatey versions, or with crunchy toppings, there are endless possibilities to explore.
So, grab your Ninja Creami and have fun creating your own homemade yogurt ice cream!