Coconut mango ice cream is the perfect marriage of exoticism and freshness! The sweetness of coconut blends wonderfully with the sweet, tropical flavor of mango, for an ice cream that transports you straight to the tropics. With Ninja Creami, you'll get a smooth, creamy texture, ideal for cooling down.
Ingredients :
- 200 ml of coconut milk (choose a very creamy one for a melt-in-your-mouth texture)
- 100 ml of coconut cream (or simply add more coconut milk for a lighter version)
- 150g of ripe mango (cut into pieces)
- 1 tablespoon of agave syrup (or adjust according to the sweetness of the mango)
- A pinch of salt (optional, but it enhances the flavors)
Preparation :
- Prepare the coconut-mango base.
In a blender, combine the coconut milk, coconut cream, mango, and agave syrup until smooth and homogeneous. The aroma alone is incredibly inviting! The mango adds a beautiful golden color and a fragrance that makes you want to dive right in. - Pour into the Ninja Creami container.
Transfer the mixture into the Ninja Creami container, being careful not to exceed the MAX FILL . Place in the freezer for 24 hours for the perfect texture. - Churn using the Ice Cream program.
The next day, insert the container into the Ninja Creami and start the "Ice Cream" . In just a few minutes, you'll have a creamy coconut mango ice cream, ready for an exotic treat. - Respin Tip:
If the texture is a little too firm after the first cycle, use the Respin to soften the consistency. You can also add a little coconut milk (about 30 ml) for an even creamier result.
My Personal Tip:
For a bit of crunch, add some toasted coconut flakes or chopped pistachios when serving. And if you really want to be transported to the tropics, try adding a drizzle of passion fruit syrup for a slightly tangy contrast that works wonders with the mango and coconut. It's simple, but so delicious!
There you go, your coconut mango ice cream is ready! This ice cream is the perfect balance between the sweetness of coconut and the tropical flavor of mango. Each spoonful is a little sunny escape, perfect for cooling down while enjoying exotic flavors. Enjoy!
