McFlurry MARS at Ninja Creami
Servings
2
servingsPrep time
30
minutesCalories
300
caloriesTotal time
1
hour10
minutesImmerse yourself in a chocolate experience with my Mars McFlurry recipe. Le Mars, this legendary chocolate bar, is transformed into an irresistible frozen dessert. Its combination of caramel, nougat and chocolate, mixed with a creamy ice cream, promises a moment of absolute delight. Get ready to treat yourself with this homemade Mars McFlurry, perfect to satisfy all your gourmet desires.
Ingredients
20 g of Philadelphia cheese
spread 55 g of caster sugar
1 teaspoon of liquid vanilla extract
100ml of 20% liquid cream
250ml of whole milk
50 g of Mars
Caramel coulis
Instructions
- In a bowl, put the cheese spread and microwave it until softened.
Mix it with a spoon to get a smooth texture. Add the sugar and vanilla extract to the bowl, then mix well until the sugar is completely incorporated.
Gradually add the liquid cream and milk, mixing well until the mixture is homogeneous. - Pour the mixture into the Ninja Creami container.
Place the storage lid on and freeze for 24 hours. Remove the jar from the freezer and remove the lid. - Make sure the bowl is firmly in place in the appliance and select the "Ice Cream" program.
Start the cycle. Once the cycle is complete, run a second “Ice Cream Lite” cycle again.
After the second cycle, add 1 shot (or 1 tablespoon) of milk.
Reinsert the bowl into the device and press “RE-SPIN”. Continue to mix until you obtain a creamy and homogeneous texture. - Add the chopped marsh on top of the ice cream.
Generously pour in the caramel sauce.
Using a spoon, gently mix the mars and ice cream sauce.
Serve immediately and enjoy your delicious homemade Mars McFlurry!
