Recipe for Mc flurry Maison DAIM
Servings
4
servingsPrep time
10
minutesCalories
300
caloriesTotal time
24
hours10
minutesImmerse yourself in the deliciously caramelized world with our artisanal Daim McFlurry recipe. Originally from Sweden, Daim is a delicious crunchy caramel bar coated in milk chocolate, renowned for its irresistible marriage of textures and flavors. In our frozen creation, Daim shards bring a touch of caramelized sweetness to each spoonful of creamy ice cream.
Ingredients
18 g of Philadelphia cheese spread
55 g of powdered sugar
1 teaspoon of liquid vanilla extract
150 ml of 20% liquid cream
230 ml of whole milk
30 g of Daim (or more according to your preference)
Sauce with chocolate for topping
Instructions
- In a bowl, put the cheese spread and microwave it until softened. Mix it with a spoon to get a smooth texture. Add the sugar and vanilla extract to the bowl, then mix well until the sugar is completely incorporated. Gradually add the liquid cream and milk, mixing well until the mixture is homogeneous.
- Pour the mixture into the Ninja Creami container. Place the storage lid on and freeze for 24 hours. Remove the jar from the freezer and remove the lid.
- Make sure the bowl is firmly in place in the appliance and select the "Ice Cream" program.
Start the cycle. Once the cycle is complete, run a second “Ice Cream Lite” cycle again.
After the second cycle, add 1 shot (or 1 tablespoon) of milk.
Reinsert the bowl into the device and press “RE-SPIN”. Continue to mix until you obtain a creamy and homogeneous texture. - Add the coarsely crumbled Daim pieces on top of the ice cream.
Generously pour the chocolate sauce over the Daim pieces.
Using a spoon, gently mix the Daim pieces and the ice cream sauce.
Serve immediately and enjoy your delicious homemade Daim McFlurry!