McFlurry MARS at Ninja Creami
Servings
2
servingsPrep time
30
minutesCalories
300
kcalTotal time
1
hour10
minutesDive into a truly chocolatey experience with my Mars McFlurry recipe. The iconic Mars bar transforms into an irresistible frozen dessert. Its combination of caramel, nougat, and chocolate, blended with smooth ice cream, promises a moment of pure bliss. Get ready to indulge in this homemade Mars McFlurry, perfect for satisfying all your sweet cravings.
Ingredients
20g Philadelphia-style cream cheese
, 55g caster sugar,
1 tsp liquid vanilla extract,
100ml double cream (20% fat),
250ml whole milk,
50g Mars
bars, caramel sauce
Instructions
- In a bowl, place the cream cheese and microwave until softened. Stir with a spoon until smooth.
Add the sugar and vanilla extract to the bowl, then mix well until the sugar is fully incorporated.
Gradually stir in the heavy cream and milk, mixing well until the mixture is smooth. - Pour the mixture into the Ninja Creami container. Place the storage lid on and freeze for 24 hours.
Remove the container from the freezer and remove the lid. - Make sure the bowl is securely in place in the machine and select the "Ice Cream" program. Start the cycle.
Once the cycle is complete, run a second "Ice Cream Lite" cycle.
After the second cycle, add 1 shot (or 1 tablespoon) of milk. Reinsert the bowl into the machine and press "RE-SPIN".
Continue mixing until you achieve a smooth, creamy texture. - Add the chopped Mars bar on top of the ice cream.
Drizzle generously with caramel sauce.
Using a spoon, gently mix the Mars bar and sauce into the ice cream.
Serve immediately and enjoy your delicious homemade Mars Bar McFlurry!
