Homemade Twix McFlurry
Servings
4
servingsPrep time
10
minutesCalories
300
caloriesTotal time
24
hours10
minutesDiscover an irresistible combination of caramel, chocolate, and biscuit with our homemade Twix McFlurry. Twix bars, known for their layers of crunchy biscuit, smooth caramel, and milk chocolate, bring a delicious harmony of flavors to this frozen dessert. In this homemade creation, each scoop of creamy ice cream is topped with generous pieces of Twix, offering a taste experience that's both comforting and exhilarating. Prepare to succumb to this tangy treat!
Ingredients
20g Philadelphia-type cream cheese
, 55g caster sugar,
1 tsp liquid vanilla extract,
100ml double cream (20% fat)
, 250ml whole milk,
30g Twix bars (or more to taste),
caramel sauce for topping
Instructions
- In a bowl, put the cheese spread and microwave it until softened.
Mix it with a spoon to get a smooth texture. Add the sugar and vanilla extract to the bowl, then mix well until the sugar is completely incorporated.
Gradually add the liquid cream and milk, mixing well until the mixture is homogeneous. - Pour the mixture into the Ninja Creami container.
Place the storage lid on and freeze for 24 hours. Remove the jar from the freezer and remove the lid. - Make sure the bowl is firmly in place in the appliance and select the "Ice Cream" program.
Start the cycle. Once the cycle is complete, run a second “Ice Cream Lite” cycle again.
After the second cycle, add 1 shot (or 1 tablespoon) of milk.
Reinsert the bowl into the device and press “RE-SPIN”. Continue to mix until you obtain a creamy and homogeneous texture. - Add the roughly crumbled Twix bar pieces on top of the ice cream.
Generously pour the caramel sauce over the Twix pieces.
Using a spoon, gently mix the Twix pieces and the sauce into the ice cream.
Serve immediately and enjoy your delicious homemade Twix McFlurry!
