Want a sorbet that makes you travel? This pineapple sorbet combines the tropical softness of pineapple with a slight spicy heat of the chili. It is a dessert that will surprise your taste buds and bring an exotic and daring touch to your creations!

Ingredients :
- 500 g of fresh pineapple (cut into pieces)
- 100 ml of water
- 80 g of sugar
- 1 small red pepper (soft or strong, depending on your tastes), finely chopped and chopped
- 1 tablespoon of lemon juice
- 1 pinch of salt (optional)
Preparation :
- Prepare the pineapple
peeling and cuts the pineapple into pieces. Put it in a blender or a blender with lemon juice. - Prepare the pepper syrup
in a small saucepan, heat the water and sugar over medium heat. Add the chopped pepper and infuse for about 5 minutes so that the pepper releases its aromas. Remove fire and let cool. - Mixes all the ingredients
adds the cooled spice syrup with the pineapple pieces and a pinch of salt. Mix until a smooth and homogeneous texture. - Pour into the Ninja Creami container
pours the mixture into the Ninja Creami container, taking care not to exceed the Max Fill . - Freezing
places the container in the freezer and let it stand for 24 hours so that the preparation is very solid. - Turbine with the Ninja Creami
Once the mixture is well frozen, place the container in the Ninja Creami and uses the "Sorbet" to obtain a smooth texture. - Respin option
If the sorbet is too firm after the first cycle, uses the "Respin" . Add about 30 ml of liquid (like water or pineapple juice) to soften and make the sorbet even more creamy.

My Personal Tip:
This pineapple sorbet is a delight to serve alone or with a coconut ice cream for an even more greedy contrast. For an ultra refreshing dessert, you can also add it to a tropical drink, like a piña colada without alcohol, for a spicy and sweet twist!
This is a tropical sorbet with a little heat stroke, perfect for those who like desserts that come out of the ordinary. With the Ninja Creami, this pineapple sorbet will guarantee you a smooth texture and an explosion of flavors with each spoon!