ice cream with almond slivers is a perfect dessert for those who love the texture and subtle flavors of dried fruits. The sweetness of the pistachio combines deliciously with the crunch of the almonds, for an ice cream that is both creamy and crunchy. With Ninja Creami, we obtain a creamy texture, with almond flakes for a tasty contrast.
Ingredients :
- 200 ml almond milk
- 100 ml of whole liquid cream
- 70 g of pistachio paste (for an intense flavor and a beautiful green color)
- 2 tablespoons agave syrup (or adjust to taste)
- 40 g toasted and crushed almonds (to be added with Extra mode for more crunch)
- A pinch of salt (optional, to enhance the flavors)
Preparation :
- Prepare the pistachio base
In a bowl, mix the whole milk, cream, agave syrup and pistachio paste until you obtain a homogeneous consistency. The pistachio paste gives an intense color and fragrance, perfect for a well-flavored ice cream! - Pour into the Ninja Creami container
Transfer the mixture into the Ninja Creami container, taking care not to exceed the MAX FILL . Place everything in the freezer for 24 hours for the perfect texture. - Turbine with the Ice Cream program
The next day, insert the container into the Ninja Creami and start the “Ice Cream” . In just a few minutes, you will have a creamy ice cream with an intense pistachio flavor. - Add the almond slivers using the Extra mode.
For a crunchy texture, add the crushed almonds using the Mix-In . They will remain well dispersed in the ice cream without melting, providing that irresistible touch of crunch. - Respin Tip
If the texture is a little too firm, use the Respin to soften the consistency. Add a little milk if necessary for an even smoother result.
My Personal Tip:
To enhance this ice cream, I advise you to serve it with a drizzle of honey or additional pieces of crushed pistachios for a little more deliciousness. The crunch of toasted almonds pairs perfectly with the sweet, creamy flavor of pistachio. It’s a real treat in every bite!
And there you have it, your pistachio ice cream with almond slivers is ready! With the contrast between the pistachio cream and the crunchy almond pieces, each spoonful is a gourmet pleasure. Perfect for a sweet break or to impress during a dessert, this ice cream will delight lovers of dried fruits. Enjoy your food !
