Rose and lychee sorbet is a subtle, fragrant, and light creation, ideal for adding a touch of exoticism and sweetness to your meals. The floral flavor of rose blends perfectly with the delicate, sweet taste of lychee , creating a fresh and refined dessert. This sorbet is perfect for a special occasion or simply for treating yourself to a dessert bursting with subtle flavors.

Ingredients :
- 300g of lychees (fresh or canned)
- 2 tablespoons of rose water (adjust to your taste)
- 2 tablespoons of lemon juice
- 100 ml of water
- 2 tablespoons of cane sugar (or agave syrup)
Preparation :
- Preparing the lychees :
If you are using fresh lychees, peel and pit them. If you are using canned lychees, drain them well before using them. - Blend the ingredients :
In a blender, combine the lychees with the water, lemon juice, sugar, and rosewater. Ensure the mixture is smooth and homogeneous. The rosewater adds a delicate floral touch that complements the natural sweetness of the lychees. - Freezing :
Pour the mixture into the Ninja Creami and let it freeze for at least 24 hours. - Transformation into a sorbet :
Once the mixture is completely frozen, use the "Sorbet" mode of the Ninja Creami to obtain a smooth and refreshing texture.
Serving tips:
- Elegant presentation : Serve the sorbet in small bowls or glasses, and for a sophisticated decorative touch, add a few edible rose petals or pieces of fresh lychee .
- Perfect pairings : This sorbet pairs well with fresh fruits such as raspberries or strawberries , which will provide a tangy contrast.

Why is this recipe special?
The marriage of rose and lychee is a delicate and exotic combination. The natural sweetness of the lychee is enhanced by the floral note of the rose, creating a fragrant and refreshing sorbet that awakens the taste buds without being overly sweet. It's a perfect dessert for those seeking a light and refined treat with a touch of originality.
Conclusion :
Rose and lychee sorbet is a delicate and refreshing creation that combines floral and exotic flavors. This dessert is ideal for surprising your guests or treating yourself to a fragrant and light sweetness. Thanks to the Ninja Creami , you can easily create this sorbet with a perfect texture, worthy of the finest restaurants.


















