SALTED ICE CREAM WITH TZATZIKI NINJA CREAMI
Difficulty: EasyServings
4
servingsPrep time
5
minutesCalories
160
kcalTotal time
24
hours5
minutesExplore a new culinary dimension with our Salty Tzatziki Ice Cream. Inspired by the traditional flavors of Greek tzatziki, this frozen creation offers a unique taste experience. Made with Greek yogurt, cucumber, and garlic, this ice cream subtly reinvents the authentic taste of tzatziki. Easily prepared with the Ninja Creami, it makes a refreshing side dish or an innovative appetizer. Mediterranean freshness comes to life in this ice cream, offering a surprising and deliciously salty alternative.
Ingredients
2 cucumbers, peeled, seeded and finely grated;
2 Greek yogurts;
2 cloves of garlic, pressed;
2 tablespoons of fresh dill, chopped;
1 tablespoon of lemon juice
; Salt and pepper, to taste;
1 tablespoon of olive oil (optional)
Instructions
- In a bowl, combine the Greek yogurt, grated cucumber, minced garlic, chopped dill, and lemon juice. Season with salt and pepper to taste.
- Transfer the mixture into the Ninja Creami container.
- Leave to freeze for 24 hours.
- Use the "Lite Ice cream" option of the Ninja Creami.
- Once the cycle is complete, open the lid and add the spoonful of olive oil. Run another spin cycle until you achieve a creamy texture.
This ice cream offers a unique, savory variation, perfect as a refreshing accompaniment or an original appetizer. Enjoy this frozen creation with a Mediterranean flair!
- SERVING SUGGESTIONS:
Appetizer Spoons: Arrange appetizer spoons with a small quenelle of Salty Tzatziki Ice Cream. Garnish delicately with grilled shrimp, a touch of lemon zest, and fresh herbs.
Crepe Rolls: Spread the ice cream on thin crepes. Add slices of smoked salmon, a few sprigs of dill, and roll gently. Slice for elegant bites.
Parmesan Cups: Shape parmesan cups by melting them in the oven. Fill them with Salty Tzatziki Ice Cream and add melon balls, a touch of prosciutto, and a drizzle of balsamic vinegar.
Grilled Vegetable Mille-Feuille: Layer slices of grilled vegetables (eggplant, zucchini, bell peppers) with Salty Tzatziki Ice Cream. Finish with a dollop of fresh pesto and toasted pine nuts.
Notes
- Since we all have different taste preferences, to ensure your ice cream is to your liking, don't hesitate to taste your mixture before placing it in the freezer with your Ninja Creami. This way, you can adjust the ingredients to achieve the perfect flavor that suits your taste buds.
