Strawberry-peach sorbet is a perfect balance between the sweetness of peaches and the fruity flavor of strawberries. This sorbet is perfect for hot summer days or simply anytime you're craving a light and refreshing treat.
Ingredients :
- 150 g fresh or frozen strawberries
- 150g peaches (fresh, peeled and cut into pieces, or frozen)
- 3 tablespoons of agave syrup (or adjust according to your taste)
- 2 tablespoons of lemon juice
- 100 ml of water
- 1 small pinch of salt (optional)
Preparation :
- Prepare the fruits
if you use fresh fruit, hits the strawberries and peel the peaches before cutting them into pieces. If you use frozen fruits, let them thaw slightly before mixing them. - Blend the ingredients
. Place the strawberries, peaches, water, agave syrup, lemon juice, and a pinch of salt in a blender. Blend until smooth and even. - Pour into the Ninja Creami container
transfers the preparation in the Ninja Creami container, being careful not to exceed the Max Fill . Then place the container in the freezer for 24 hours . - Turbine with the Sorbet program
After 24 hours, insert the container into the Ninja Creami and select the “Sorbet” . You will have a smooth and refreshing sorbet in just a few minutes. - Respin Tip
If the texture is a little too firm, use the “Respin” and add about 30 ml of liquid (such as water or peach juice) to adjust the consistency.
My Personal Tip:
This sorbet is perfect on its own, but for a little extra something, you can serve it with fresh fruit or a drizzle of peach syrup. A little sprinkle of fresh mint on top will add even more freshness and color to this dessert.
This strawberry-peach sorbet is the perfect combination of two summer fruits that bring sweetness and freshness. Thanks to the Ninja Creami, you get a silky texture every time. It's a light and fruity dessert that everyone will love!
