Autumn brings fruits bursting with flavor and color, perfect for making refreshing sorbets seasonal fruit sorbet recipes using Ninja Creami , ideal for enjoying the sweet treats of autumn with a light touch.
1. Apple and ginger sorbet
The apple , queen of autumn fruits, combined with ginger , offers a refreshing and slightly spicy sorbet, ideal for cool days.
Ingredients :
- 3 apples (Granny Smith type for more acidity or Golden Delicious for more sweetness)
- 1 tablespoon of lemon juice
- 1 teaspoon of grated fresh ginger
- 1 tablespoon of honey
Preparation : Peel and chop the apples, then blend them with the lemon juice, ginger, and honey. Pour into your Ninja Creami container, freeze for 24 hours, and use the "Sorbet" setting. The result: a fresh, slightly spiced sorbet, perfect for the season.
2. Pear and cinnamon sorbet
Pears are sweet and juicy in autumn, and combined with cinnamon fragrant and comforting sorbet, reminiscent of autumnal treats.
Ingredients :
- 2 large, ripe pears
- 1 tablespoon of lemon juice
- 1 tablespoon of cane sugar
- 1 teaspoon of ground cinnamon
Preparation : Peel the pears and cut them into pieces, then blend them with the lemon juice, sugar, and cinnamon. Freeze the mixture, then process it in the Ninja Creami for a sorbet with warm and comforting flavors.
3. Fig and honey sorbet
Figs bring a natural sweetness and a perfect texture to an autumnal sorbet. With a touch of honey , this sorbet becomes a true seasonal treat.
Ingredients :
- 6 fresh figs
- 1 tablespoon of honey
- 1 tablespoon of lemon juice
Preparation : Chop the figs into pieces, then blend them with the honey and lemon juice. Freeze, then use the "Sorbet" setting on the Ninja Creami for a smooth and sweet texture. This sorbet is ideal for a light yet indulgent dessert.
