ice cream with chocolate chips is like a childhood favorite with a twist! The banana provides natural sweetness and an ultra-creamy texture, while the chocolate chips add a delicious crunch to every bite. Easy to make and perfect for satisfying a sweet tooth, this ice cream is a true delight that Ninja Creami enhances every time.

Banana chocolate ice cream with ninja creami.jpg

Ingredients :

  • 3 very ripe bananas (cut into pieces and frozen for extra creaminess)
  • 150 ml of whole milk
  • 1 teaspoon of vanilla extract (optional, for a sweet and fragrant touch)
  • 50g of dark or milk chocolate chips (added using the Extra mode for crunch)

Preparation :

  1. Prepare the banana base.
    In a blender, blend the frozen bananas with the milk, agave syrup, and vanilla extract until smooth and creamy. Bananas are naturally creamy, so this base will give you a rich and smooth ice cream. Adjust the agave syrup to your liking; sometimes, very ripe bananas provide enough sweetness.
  2. Pour into the Ninja Creami container.
    Transfer the mixture into the Ninja Creami container, being careful not to exceed the MAX FILL . Place it in the freezer for 24 hours for the perfect texture.
  3. Churn with the Ice Cream program.
    The next day, insert the container into the Ninja Creami and start the "Ice Cream" . In just a few minutes, you'll have creamy banana ice cream, perfect for adding chocolate chips!
  4. Add the chocolate chips using the Extra mode.
    For a little crunch, add the chocolate chips using the Mix-In . They will blend in without melting, creating small crunchy pieces with every bite. That's what makes this ice cream irresistible.
  5. Respin Tip:
    If the texture is too firm, use the Respin to achieve the ideal consistency. If necessary, add a splash of milk (about 30 ml) for even more creaminess.
Banana chocolate ice cream with ninja creami.jpg

My Personal Tip:

For an even more indulgent twist, add some chopped pecans or cookie pieces for extra texture. And if you're a fan of toppings, try adding a drizzle of caramel or even a little melted peanut butter when serving. The banana-chocolate combination is already perfect, but these little touches can make the dessert even more incredible!


There you go, your banana ice cream with chocolate chips is ready! It's a treat full of nostalgia and indulgence, ideal for an easy and delicious dessert. Ninja Creami works wonders with the banana for a smooth, creamy texture, and the chocolate chips add just the right amount of crunch. Enjoy!

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