Homemade almond puree is a creamy and healthy little wonder. It fits perfectly in ice cream, but also as a topping, adding a creamy texture and a delicate taste. Whether to make almond ice cream or to enhance a more classic base like vanilla, this puree is versatile and delicious.
Ingredients :
- 300 g whole almonds (unsalted)
- 1 tablespoon of neutral oil (optional, to adjust the texture)
- A pinch of salt (optional, depending on your taste)
Preparation :
- Roast the almonds
Start by roasting the almonds in the oven at 150°C for about 10 minutes. This will intensify their flavor and make the puree even more delicious. Let them cool slightly before moving on. - Intensive blending
Put the roasted almonds in a powerful blender. Blend them at full speed. At first, you will get a powder, then little by little, the almonds will release their natural oil and transform into a creamy paste. This may take a few minutes, so be patient! - Add oil if necessary
If your puree seems a little too thick for your taste, you can add a tablespoon of neutral oil (sunflower or grapeseed) to make it smoother. Continue to mix until you obtain the perfect texture, very smooth and homogeneous. - Adjust to taste
If you like a slight salty touch, add a small pinch of salt to balance the flavors. Almond puree has a naturally mild and slightly sweet taste, so you can also leave it plain if you prefer. - Store your almond puree
Pour the puree into an airtight jar and store it in the refrigerator. It keeps easily for several weeks. Use it in your ice creams or directly as a garnish for an even more delicious effect!
Ninja Creami Tip:
Homemade almond puree is perfect for making sweet almond ice cream with your Ninja Creami. It fits easily into the base of your ice cream, or you can use it as a topping on vanilla, chocolate or even caramel ice cream. For a more daring twist, try it swirled in coconut ice cream or with red fruits for a perfect contrast between sweetness and acidity!
There you have it, a simple and delicious homemade almond puree, ready to be used in your ice cream or as a topping for a healthier dessert. You'll love adding it to your Ninja Creami creations!
So, are you ready to give your ice cream a creamy touch with this homemade almond puree? It's up to you to play and test all the possible combinations!
