Pecan butter is a deliciously rich and creamy alternative to peanut butter. Its naturally sweet and slightly caramelized flavor pairs wonderfully with ice creams like vanilla, chocolate, or even fruit-flavored ice creams. Easy to make, this butter can be used as a swirl in your ice cream or as a topping for an extra touch of indulgence.

Ingredients :

  • 300g of pecan nuts
  • 1 to 2 tablespoons of neutral oil (optional, depending on the desired consistency)
  • 1 tablespoon of sugar (optional, to enhance the natural sweetness)
  • 1 pinch of salt
  • 1 teaspoon of vanilla extract (optional)

Preparation :

  1. Toast the pecans.
    Spread the pecans on a baking sheet and toast them in the oven at 180°C (350°F) for about 8 to 10 minutes. This will intensify their flavor and make them easier to blend.
  2. Blending the pecans:
    Once roasted, place the pecans in a blender and blend until you have a smooth paste. This may take several minutes. Pecans naturally release their oils, but if the paste is too thick, you can add a tablespoon of oil for a creamier consistency.
  3. Add the flavorings.
    Once the dough starts to become smooth, add the pinch of salt, the sugar, and the vanilla extract if you wish to enhance the flavors. Mix for a few more seconds to fully incorporate the ingredients.
  4. Adjust the consistency:
    If you prefer a thinner texture, add a little more neutral oil. If you like a thicker, crunchier dough, stop blending when you reach your desired consistency.
  5. Store your pecan butter.
    Transfer the pecan butter to an airtight container and store it in the refrigerator. It can be kept for several weeks.

My Personal Tip:

I love using this pecan butter to swirl vanilla or chocolate ice cream into it before churning it with the Ninja Creami. It adds a rich, subtly sweet flavor that pairs perfectly with fruity ice creams like banana or pear. For an even more indulgent treat, try adding it to frozen pancakes or as a topping on an ice cream sundae—it's a real delight!


There you have it, a creamy and tasty homemade pecan butter, ideal for enhancing all your Ninja Creami frozen creations or for adding to other desserts.

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