How to surprise your partner with an unusual ice cream for Valentine's Day

For Valentine's Day, we often think of classic desserts like chocolate or strawberries, but if this year you were trying something really original? With the Ninja Creami, you can explore unusual flavors that will surprise and amaze ...

Avocado Smoked Salmon Toast with Scoop of Avocado Ice Cream

Want to give a surprising twist to your brunch with a reinvented avocado toast? Add a scoop of avocado ice cream to bring a touch of freshness and texture to this brunch classic. The creamy sweetness of the avocado pairs perfectly with the salmon...

Ice Cream and Sorbet Ideas for an Original Brunch with Ninja Creami

To add a refreshing twist to a classic brunch, there's nothing like a touch of ice cream or tasty sorbet. Here are suggestions for harmoniously integrating ice creams and sorbets into traditional brunch dishes Avocado Toast with Smoked Salmon with...

Roquefort and Walnut Ice Cream with Ninja Creami

Roquefort and walnut ice cream is a daring creation, perfect for lovers of cheese flavors and for an aperitif that is out of the ordinary! The intense and slightly salty taste of Roquefort blends perfectly with the crunch and natural sweetness of...

Cucumber-lime and salmon sorbet verrine: a light starter for the holidays

For holiday meals, what's better than a fresh and light starter? This verrine of cucumber-lime sorbet, accompanied by smoked salmon, is the perfect solution. This refreshing sorbet, made with Ninja Creami, is an elegant way to...

Savory sorbets: 3 original ideas for a frozen and festive starter

Sorbets aren’t just for sweet desserts! During holiday meals, they can be transformed into original and refreshing starters. Thanks to the Ninja Creami, you can easily create savory sorbets that will wow your guests and add...

Foie gras sorbet: a festive and surprising starter for Christmas

Foie gras is a party staple, but this year, why not surprise your guests with an innovative and refreshing version: a foie gras sorbet? This recipe combines the richness and tenderness of foie gras with the lightness of a sorbet,...

Oyster granita with champagne: a refined and refreshing starter for Christmas

For Christmas, oysters are an unbeatable classic. But if you're looking to add a touch of originality to your meal, why not pair them with a champagne granita? This granita, made with Ninja Creami, adds a festive and...