Avocado and wasabi ice cream is a surprising combination, perfect for an original appetizer. The avocado brings a creamy sweetness, while the wasabi adds a touch of spice, creating a balance between smoothness and intensity. It's an ideal choice for...

If you like slightly daring combinations, you'll love this ricotta, feta, and black olive ice cream. It's fresh, creamy, and the slightly salty twist from the black olives adds a really nice Mediterranean touch! I know, it's a far cry from classic sweet flavors...

Goat cheese and honey ice cream is a delight for lovers of sweet and savory flavors. The slightly tangy and creamy taste of the goat cheese pairs wonderfully with the sweetness of the honey, creating a unique and indulgent ice cream. Perfect as an appetizer or for...

Garlic and herb ice cream is a bold and perfect option to surprise your guests at an aperitif! It pairs beautifully with crudités, breadsticks, or even crackers. This ice cream offers a fresh, herbaceous contrast, with a light touch of garlic for...

Olive oil and saffron ice cream gains a creamier texture with the addition of skimmed milk powder and xanthan gum. These ingredients help achieve a perfectly smooth consistency while stabilizing the ice cream to prevent ice crystals from forming. Perfect to accompany dishes...

Yellow bell pepper and curry ice cream is a combination of sweetness and spice, perfect for a surprising appetizer or to accompany summer dishes. The yellow bell pepper provides natural sweetness and a beautiful color, while the curry adds an exotic touch...

I remember discovering this wasabi-flavored salted ice cream at brunch, served on avocado toast with salmon, and I thought it was incredibly original. The wasabi adds a refreshing, tangy kick that's a pleasant surprise. It's the kind of ice cream that adds...