The banana-kiwi sorbet is a small explosion of tropical freshness. If you are looking for a fruity, light, and original dessert, this recipe is made for you! The banana brings a natural creamy texture, while the kiwi adds a little tangy touch which ...

If you want a dessert that transports you straight to the tropics, this banana-passion fruit sorbet is perfect. The natural sweetness of the banana blends wonderfully with the sparkling acidity of the passion fruit, creating an ultra-fresh and flavorful sorbet.

The lemon-thym sorbet is a delicious mix between the acidity of the lemon and the subtle softness of the thyme. Thyme syrup brings an additional depth to this refreshing and slightly floral sorbet, perfect for surprising the taste buds! Ingredients for ...

This redcurrant and raspberry sorbet is the perfect balance between the natural tartness of redcurrants and the sweetness of raspberries. It offers an explosion of freshness and fruitiness, ideal for a summer break! Ingredients: 100g of redcurrants (fresh or frozen)...

Fancy a simple and ultra-cmorian sorbet? The banana sorbet is the solution! The banana, with its naturally creamy texture, is perfect for a refreshing and soft sorbet without the need for too complicated ingredients. It's the ideal dessert if you ...

If you are looking for a sorbet that combines unexpected flavors, this beet-orange sorbet is for you. The subtle sweetness of the beet is perfectly combined with the refreshing acidity of the orange, creating an original, colorful and ultra-fresh dessert. Ingredients...

The Yuzu sorbet is an explosion of freshness with lemon and floral notes. The Yuzu, a Japanese citrus, is distinguished by its unique flavor, halfway between lemon, tangerine and grapefruit. This sorbet is ideal for hot days, or as a dessert ...

The Raspberry-Lychee sorbet is an amazing combination that marries the tangy freshness of raspberries with the slightly floral sweetness of the Lychee. This sorbet is ideal for a touch of exoticism in your desserts. Ingredients: 200 g of fresh or frozen raspberries ...

This blood orange sorbet is a real ray of sunshine, and the little extra? The egg whites mounted in snow which bring an ultra light and airy texture. The blood orange gives a beautiful color and a tangy flavor, while the egg whites make this ...

Orange-cinnamon sorbet is a perfect balance between the fruity freshness of orange and the spicy aroma of cinnamon. This dessert is ideal for a light and indulgent treat with a unique touch. Ingredients: 250 ml fresh orange juice (approximately 3...

This grapefruit-raspberry sorbet combines the tangy freshness of grapefruit with the slightly sweet flavor of raspberries, creating a delicious and refreshing balance. Perfect for a fruity dessert that's a little out of the ordinary! Ingredients: 200 ml of grapefruit juice...

Quince and ginger sorbet is the perfect dessert for those seeking a balance between sweetness and spice. Quince, often underestimated, lends itself wonderfully to sorbet thanks to its texture and delicate flavor. The addition of ginger...